Parsley and White Bean Soup.
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Parsley and White Bean Soup is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Parsley and White Bean Soup is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have parsley and white bean soup using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Parsley and White Bean Soup:
- Take 1 (400 g) of tin cannellini beans, drained and rinsed.
- Get of Large bunch parsley, washed and leaves picked.
- Take 1 of leek, washed and chopped.
- Take 1/2 of stock cube.
- Prepare 1 tablespoon of butter.
- Prepare 1 tablespoon of oil.
Instructions to make Parsley and White Bean Soup:
- Heat butter and oil in pot and add the leek. Sauté until soft..
- Add the parsley leaves and briefly sweat..
- Add the beans, stock cube and water to barely cover..
- Simmer for 15 mins. Blend well..
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